
JM-03 comes out of the longest-running cacao selection effort on the island — USDA TARS germplasm from Mayagüez, carried forward over several generations by Juan Echevarría of Hacienda Jeanmarie. JM-03 is the standout of that line for productivity under local conditions, and it is the tree we propagate.
The full JM-03 story →Puerto Rico's highest-yielding certified cacao tree, sold for field planting at $8.50 per tree. Build a quote below — bona fide farmers pay no sales tax.